The past two months we have had great fun making bread with yeast. We never had much success before getting to know and love Kathy Summers. The wheat bread, challah bread and bread pretzels are out of her cookbooks entitled The Best and Easiest Handmade Breads and Healing With Handmade Bread. All the recipes we have tried so far have been truly relaxing and have made the best and quickest bread we have ever had. With these recipes, I am once able to eat bread again after many years. Thanks to Kathy, we are able to "Give thanks. Eat some. Share some" as she says.